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Are you a chocolate lover?  Thank you are going to love this cake!  Decorated with chocolate lindt balls and dark chocolate malteasers dipped in edible gold or silver dust.  The cake is finished with some light texture and edible gold or silver leaf.  Change up the colours to suit.

 

Cake serves
Small: 12 - 24 and measures 6inch x 5inch high.  
Medium: 24 - 48 and mesaures 8inch x 5inch high. (medium is pictured)

Choose from a range of cake flavours.

 

Collect your cake from the Tewantin Studio (address given at checkout) or a Noosa Delivery can be booked here: https://www.sweetpcakesandcookies.com/product-page/cake-delivery-option.

Elevate your cake with a SweetP Cake Stand Hire here: https://www.sweetpcakesandcookies.com/hire

If you are collecting your cake, please have your car as cold as possible with your airconditioning running, have a flat space in your boot available. I recommend you use a non slip mat. It is recommended you keep the cake in refridgeration and brought to room temperature for serving. Once the cake has left the studio the cake is in your care and responsibility. SweetP Cakes and Cookies will not be responsible for any accidents associated with the cake transport or after care.

Please give 2 weeks notice or until booked out (please see cover page for booked out dates). Contact SweetP via email sweetpcakesandcookies@gmail.com if you require the cake within a shorter time frame.

Chocolate Balls and Gold Leaf

$215.00Price
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